The Partners’ Bistro Graduation Menu | Print |  E-mail

£19.95

Complimentary glass of fizz on arrival

Starters

Soup of the day
Served with our homemade bread

Black pudding salad
Bacon crisp, soft poached egg, aged balsamic

Chicken liver pate
Melba toast, grape chutney

Roasted spiced pork belly
Apple and walnut salad

Mains

Slow cooked pave of beef
Pearl onions, pancetta, semi dried tomato, green beans, creamed potato

Seared sea bass
Crushed herbed potatoes, crisp greens, caviar butter sauce

Roast chicken breast
With fettuccini, bound in a dried cep and butter emulsion

Fettuccini of king prawns and white crab
With a chilli butter emulsion and coriander oil

Risotto Primavera
Lightly flavoured with saffron and parmesan, roast red peppers, asparagus tips and broad beans (v)

Sweets

Selection of homemade ice cream and sorbet

Cherry tart, partner’s homemade cherry sorbet

French apple tart, vanilla ice cream

Selection of chef’s cheese homemade chutney, crusty bread

£19.95
 

 

The Partners Bistro Food

 

 

 

Opening Times (Daily)

10:00am - For coffee, pastries and cakes
12:00pm to 5:00pm - Lunch Menu
5.00pm to 10.00pm - Bistro Menu
12.00pm to 6:30pm - Pre-Theatre Menu

 

Our Details

19 New Kirk Road
Bearsden
Glasgow
G61 3SJ

0141 942 0865

info@thepartnersbistro.co.uk